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When done right, nothing beats a classic mince pie. With no fancy extra ingredients to hide behind, it’s the true test of a pie-maker. Who ate all the pies only use the highest-quality beef mince, butchered in-house. Braised with onions and slow-cooked in our very own, rich beef stock, and cased in our famous crispy pastry.
Sizes:
- 750g
- 200g